Hi, I’m Clara. Today, I will show you a way to prepare sesame chicken recipe. Never skip today’s recipe. This is a very easy recipe to try and is one of my family food recipes. Nowadays, I’m gonna make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Sesame chicken Recipe
Sesame chicken is one of the most favored of recent trending meals in the world. It is simple, it is quick, it tastes yummy. It is enjoyed by millions every day. Sesame chicken is something which I have loved my entire life. They are fine and they look fantastic.
To get started with this recipe, we must first prepare a few ingredients. You can have sesame chicken using 21 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Sesame chicken:
- Make ready For the marinade
- Make ready 550-600 grams chicken
- Take 2 cloves garlic
- Get to taste Pepper
- Make ready 1.5 tsp soy sauce
- Get 1/2 tsp salt
- Make ready 3/8 tsp baking soda
- Take 1 egg white or 2 tbsp of milk
- Take For the coating
- Take 0.5 cup potato or corn starch
- Take 0.5 cup flour (may need more)
- Get For the sauce
- Get 2 tbsp honey
- Get 3 tbsp brown sugar
- Prepare 2.5 tbsp soy sauce
- Get 3 tbsp water
- Prepare 2.5 tbsp ketchup
- Take Mixed 2 tsp of starch and 2 tsp water
- Make ready For serving
- Take Toasted sesame seeds
- Make ready Spring onions
Instructions to make Sesame chicken:
- Cut the chicken into 1-inch size pieces. Marinade your chicken with the ingredients for 40 mins before cooking.
- Prepare the coating by spraying some water with a spray bottle and wait a little, mix, and then repeat this 2 more times.
- Add half the coating into a container, spread the chicken on it without making them touch, add the rest of the coating, close the container, and shake the chicken inside until coated.
- Heat the oil to 380⁰F or 195⁰C, remove the chicken and shake excess flour then add to the oil, let them fry for about two minutes or until light yellow, fry the chicken in batches.
- Let the chicken rest for 15 minutes before double frying it, fry them for 2-3 mins or until golden.
- For the sauce add all the ingredients except the starch and water mixture to a pan, let them come to a simmer then add the mix, let it thicken and then add the chicken, and mix it until all the chicken is coated.
- Add the toasted sesame seeds and chopped spring onions. Serve with white rice or noodles.
So that’s going to wrap this up for this distinctive dish sesame chicken recipe. Thank you very much for your time. I’m confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Happy cooking.