Hi, I’m Jane. Today, I’m gonna show you how to make tomato beef stew (chinese style) recipe. Never skip a recipe of the day again. Here are our most recent easy family recipes to try. This time, I will make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Tomato Beef Stew (Chinese style) Recipe
Tomato Beef Stew (Chinese style) is one of the most popular of recent trending foods on earth. It’s enjoyed by millions daily. It is simple, it’s fast, it tastes yummy. They’re nice and they look wonderful. Tomato Beef Stew (Chinese style) is something which I have loved my entire life.
To begin with this recipe, we must first prepare a few components. You can cook tomato beef stew (chinese style) using 12 ingredients and 9 steps. Here is how you cook that.
The ingredients needed to make Tomato Beef Stew (Chinese style):
- Get 2 lbs. Beef chunk
- Get 1 Potato
- Take 1 Tomato
- Prepare 1/2 Yellow onion
- Prepare 2 Small carrots
- Get Seasonings:
- Prepare 3-5 slices Licorice
- Prepare 3-5 slices Star anises
- Get 1 tbsp. Beef bouillon
- Make ready 1000 ml Water
- Take 2 tbsp. Soy sauce
- Prepare 1 tsp. Sugar
Instructions to make Tomato Beef Stew (Chinese style):
- Beef, tomato, potato and carrots cut into bite size. Chop yellow onion.
- Prepare the stew packet: Put licorice and star anises into a tea pouch and set aside.
- Brown beef in the pot.
- Add onion, tomato and carrot.
- Add onion, tomato and carrot.
- Put the stew pocket into the pot, close the lid and simmer for 30 minutes.
- After 30 minutes, open the lid once it’s safe to do so. Remove the stew pocket, lastly, add potato.
- Maintain medium to low heat for 10-15 minutes or until potatoes are softened.
- Ready to serve! Enjoy! - Please subscribe to my YouTube Channel for more simple and delicious recipes! https://www.youtube.com/channel/UC7Fgle9gk5Jh7lB1lq8XOMw
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