Hello, I’m Kate. Today, we’re going to prepare mango pudding recipe. Never skip a recipe of the day again. Here are our most recent very simple family recipes to try. Nowadays, I will make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Mango Pudding Recipe
Mango Pudding is one of the most favored of recent trending foods in the world. It’s appreciated by millions daily. It’s simple, it is quick, it tastes yummy. Mango Pudding is something which I’ve loved my entire life. They are nice and they look fantastic.
To get started with this recipe, we have to first prepare a few ingredients. You can have mango pudding using 7 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Mango Pudding:
- Get 150 grams Mango puree
- Prepare 200 ml Milk
- Make ready 100 ml Heavy cream
- Take 40 grams Granulated sugar
- Take 7 grams Gelatin powder
- Take 30 ml Water
- Make ready 1 tsp Grand Marnier (Optional)
Instructions to make Mango Pudding:
- Soak the gelatin with water.
- Gently heat the milk, cream and granulated sugar in a saucepan.
- Add the gelatin from Step 1, mix and strain.
- Add the mango puree to the bowl from Step 3 and mix. Put the bowl in ice water and chill.
- When cooled, optionally add the Grand Marnier.
- Pour the mixture into moulds and chill in the fridge to harden.
- Decorate with strawberries or other fruit and whipped cream to finish.
So that is going to wrap this up with this exceptional dish mango pudding recipe. Thanks so much for your time. I am sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Happy cooking.
