Hi, I am Elise. Today, I will show you a way to make tomatoes, corn, and green beans recipe. Never skip today’s recipe. This is a simple recipe to try and is one of my family food recipes. This time, I will make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Tomatoes, Corn, and Green Beans Recipe
Tomatoes, Corn, and Green Beans is one of the most favored of current trending foods on earth. It’s easy, it is quick, it tastes yummy. It’s enjoyed by millions daily. Tomatoes, Corn, and Green Beans is something which I have loved my entire life. They are nice and they look wonderful.
To get started with this recipe, we have to prepare a few ingredients. You can cook tomatoes, corn, and green beans using 6 ingredients and 2 steps. Here is how you cook that.
The ingredients needed to make Tomatoes, Corn, and Green Beans:
- Get To taste salt
- Take 15 ounces diced tomatoes
- Get 2 whole ears of corn
- Get To taste ground white pepper
- Take To taste vinegar optional
- Make ready 1 pound whole green beans
Steps to make Tomatoes, Corn, and Green Beans:
- Remove corn from the cob. Add green beans to the skillet with melted butter. Saute for 15 minutes and add the corn. I used frozen green beans. Add some salt and pepper.
- Add the tomatoes add seasonings to taste cover and simmer for 20 minutes. Check because liquids will be absorbed and also evaporate. Serve add vinegar if desired. I hope you enjoy!!!
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