Hi, I’m Elise. Today, I’m gonna show you how to prepare tater tot casserole recipe. Never skip today’s recipe. This is a very simple recipe to try and is one of my family food recipes. This time, I am going to make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Tater Tot Casserole Recipe
Tater Tot Casserole is one of the most popular of current trending foods in the world. It is simple, it is fast, it tastes yummy. It’s appreciated by millions every day. They are nice and they look wonderful. Tater Tot Casserole is something which I have loved my whole life.
To begin with this particular recipe, we have to first prepare a few components. You can cook tater tot casserole using 7 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Tater Tot Casserole:
- Prepare 2 lb Ground Beef
- Get 1 packages Tater Tots (smaller size bag)
- Take 1 can Cream of Mushroom
- Get 1 can Cream of Cheddar Soup
- Make ready 1 can Corn- drained
- Take 1/2 cup Milk
- Prepare 1 packages Shredded Cheese (Colby- Jack is a good choice!)
Steps to make Tater Tot Casserole:
- Cook and drain your meat. I always sprinkle garlic powder on it while its cooking!
- Preheat oven to 375°
- Mix all ingredients in a bowl EXCEPT cheese. Add cooked and drained meat.
- Add 1 cup of the shredded cheese (half bag)
- Grease a 9x13 dish. Sprinkle cheese on bottom. Add mixture. Sprinkle rest of cheese on top :)
- Put in oven uncovered for 45mins and enjoy.
So that’s going to wrap it up with this distinctive dish tater tot casserole recipe. Thanks so much for reading. I am sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Happy cooking.
