Hi, I am Kate. Today, I will show you a way to make cinnamon rolls recipe. Never miss today’s recipe. This is a simple recipe to try and is one of my family food recipes. This time, I will make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Cinnamon rolls Recipe
Cinnamon rolls is one of the most favored of current trending meals in the world. It’s easy, it is fast, it tastes delicious. It’s enjoyed by millions every day. They’re fine and they look fantastic. Cinnamon rolls is something that I’ve loved my whole life.
To get started with this recipe, we have to first prepare a few ingredients. You can have cinnamon rolls using 16 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Cinnamon rolls:
- Get For the dough:
- Prepare 345 g plain flour
- Prepare 60 g caster sugar
- Get 1 tsp salt
- Prepare 7 g yeast
- Make ready 120 ml water
- Get 60 ml milk
- Prepare 45 g butter
- Prepare 1 egg
- Prepare For filling:
- Get 70 g butter
- Get 1.5 tbsp cinnamon powder
- Take 60 g brown sugar
- Take For the glaze:
- Prepare 120 g icing sugar
- Prepare 2 tbsp milk
Instructions to make Cinnamon rolls:
- First make the dough of given ingredients. The dough should be soft and milk and water should be warm. Place the dough in a warm place fr about an hour
- Prepare the filling by mixing butter sugar and cinnamon powder
- Roll the dough by rolling pin. And spread thw butter mixture on it.
- Start rolling and roll to the end. Cut aboout 1 and half inch of rolls. Let them rest for half hour
- Bake them at 180 for 20 mins
- Pepare glaze and spread when they are warm
So that is going to wrap this up with this special dish cinnamon rolls recipe. Thanks so much for your time. I am confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Let’s cook!
