Hi, I’m Laura. Today, we’re going to prepare stew beef recipe. Never skip a recipe of the day again. Here are our most recent very easy family recipes to try. This time, I am going to make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.

Stew beef Recipe

Stew beef is one of the most well liked of recent trending foods in the world. It’s easy, it is quick, it tastes delicious. It is enjoyed by millions daily. They’re fine and they look fantastic. Stew beef is something which I have loved my entire life.

To get started with this recipe, we have to prepare a few components. You can have stew beef using 27 ingredients and 11 steps. Here is how you cook that.

The ingredients needed to make Stew beef:

1. Take beef——-
2. Take 2 pounds chuck roast
3. Get 2-1/4 pound bottom round
4. Take marinade———
5. Get 1/2 cup extra Virgin olive oil
6. Get 1/3 cup Chinese black vinegar
7. Take rub——–
8. Make ready 2 tablespoons salt
9. Prepare 1 teaspoon dry mustard powder, yellow
10. Get 1 tablespoon granulated garlic powder
11. Take 1 tablespoon smoked paprika
12. Take 2 teaspoon file, gumbo
13. Take 1 teaspoon ground black pepper
14. Prepare 2 teaspoon ground turmeric
15. Get Vegetables——-
16. Make ready 2 pounds cauliflower
17. Prepare 2 pounds chopped carrots
18. Make ready 2 small onions, quartered
19. Prepare 1/2 green bell pepper
20. Make ready cooking adds——–
21. Get 1/2 cup sugar
22. Get 1-1/2 tablespoons tomato paste
23. Make ready 1/3 cup I used Chinese Shaoxing
24. Get 1 cup gram flour (bensan) chickpea flour
25. Prepare 2 quarts water
26. Make ready 1 teaspoon salt
27. Take to taste salt

Instructions to make Stew beef:

1. Trim the fat and gristle from the beef. Put into a pot of water 2 quarts, and boil add sugar, black vinegar, salt, white pepper and garlic. Boil for 30 minutes. Set aside. Discard the beef trimmings after you make the broth.
2. Add your beef to a bag with the marinade. Let sit 1 hour
3. Preheat oven 400 degrees Fahrenheit
4. Add carrots and onions to the beef in a bag along with the marinade.
5. Let it sit for 20 minutes with everything coated in the bag.
6. Pour the bag into a roaster adding half the broth put into oven for 1 hour covered.
7. Take the meat and vegetables out and add and Tomato paste to liquids in roaster.
8. Bring to a boil add chickpea flour stirring constantly as it will thicken.
9. Cut the beef up into bite sized pieces. Add back to roaster.
10. Then add the vegetables. Stir everything coating the stew beef.
11. Serve I hope you enjoy!

So that is going to wrap this up for this special dish stew beef recipe. Thank you very much for reading. I’m confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Let’s cook!

Tags: Stew beef Recipe