Hi, I am Jane. Today, I’m gonna show you how to make garlic chicken in hoisin sauce recipe. Never skip today’s recipe. This is a very easy recipe to try and is one of my family food recipes. Nowadays, I’m gonna make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Garlic Chicken In Hoisin Sauce Recipe
Garlic Chicken In Hoisin Sauce is one of the most favored of recent trending foods on earth. It’s simple, it’s quick, it tastes yummy. It is enjoyed by millions every day. They’re fine and they look wonderful. Garlic Chicken In Hoisin Sauce is something which I have loved my entire life.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook garlic chicken in hoisin sauce using 13 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Garlic Chicken In Hoisin Sauce:
- Prepare Marinade;
- Get 1 Tbsp Soy Sauce
- Make ready 1 Tbsp Tapioca Starch
- Take Starch Solution;
- Take 1 tsp Tapioca Starch
- Prepare 1/3 cup water
- Make ready Main Ingredients;
- Prepare 350 g Chicken Meat (skinless, deboned)
- Take 40 g Garlic
- Get 1 Tbsp Hoisin Sauce
- Take 100 g Yardlong Beans
- Make ready 1/2 cup Water
- Take 3 Tbsp Cooking Oil
Instructions to make Garlic Chicken In Hoisin Sauce:
- Marinade the chicken in Soy sauce and tapioca starch for 30 minutes.
- For the 2 tsp tapioca starch in 1/3 water and set aside.
- When ready, heat 2 Tbsp of cooking oil in a wok on high heat. Fry half the garlic until fragrant. Add the chicken and fry until golden brown and set aside.
- Add another 1 Tbsp of cooking oil on high heat and fry the remaining garlic until fragrant. Add the yardlong beans and mix well for 10 seconds.
- Add the Hoisin sauce and mix well again. Then add water and cover with a lid. Stir after every 1 minute for 4 to 5 minutes.
- Next add the starch solution and cook until the sauce thicken. Add the chicken and mix well. Chicken is ready to serve.
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