Hello, I’m Jane. Today, I’m gonna show you how to make cinnamon rolls recipe. Never miss a recipe of the day again. Here are our most recent very simple family recipes to try. This time, I am going to make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Cinnamon Rolls Recipe
Cinnamon Rolls is one of the most favored of recent trending foods on earth. It is appreciated by millions daily. It is simple, it is quick, it tastes yummy. Cinnamon Rolls is something that I’ve loved my entire life. They’re nice and they look fantastic.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook cinnamon rolls using 10 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Cinnamon Rolls:
- Take 3 cups all-purpose flour
- Take 1/4 cup granulated sugar
- Take 1 teaspoon salt
- Prepare 2 and 1/4 teaspoons Yeast
- Prepare 1/2 cup evaporated milk
- Get 3 Tablespoons melted butter
- Take 1 large egg
- Get Filling
- Take 3 tablespoons butter
- Get Cinnamon powder
Steps to make Cinnamon Rolls:
- Whisk the flour, sugar and salt in a bowl.
- Combine yeast and warm water. Add milk, egg n melted butter to it.
- Pour wet mixture into the dry ingredients. Stir to make a soft dough.
- Knead the dough for 5 minutes and allow it rest for 15 minutes.
- Roll out the dough in a rectangle. Spread butter n sprinkle cinnamon powder.
- Roll up the dough n cut into rolls. Place the rolls In a greased pan and allow to rise for an hour. Put into a pre-heated oven after the rolls have doubled in size.
- Bake for 25-30 minutes until lightly browned.
So that is going to wrap this up with this distinctive dish cinnamon rolls recipe. Thanks so much for your time. I’m confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Let’s cook!
