Hello, I’m Clara. Today, I will show you a way to prepare roasted london broil with vegetables recipe. Never skip today’s recipe. This is a easy recipe to try and is one of my family food recipes. This time, I’m gonna make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Roasted London Broil with vegetables Recipe
Roasted London Broil with vegetables is one of the most well liked of current trending foods in the world. It’s simple, it’s quick, it tastes yummy. It’s appreciated by millions every day. Roasted London Broil with vegetables is something which I have loved my whole life. They’re nice and they look wonderful.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook roasted london broil with vegetables using 16 ingredients and 9 steps. Here is how you cook that.
The ingredients needed to make Roasted London Broil with vegetables:
- Take London Broil ———-
- Make ready 2 pounds London Broil
- Prepare 1-1/2 teaspoon salt
- Prepare 1/2 teaspoon ground black pepper
- Take 2 teaspoon smoked paprika
- Prepare Vegetables———
- Prepare 2 stalks celery thinly sliced
- Get 1 medium onion
- Make ready 1 pound carrots chopped
- Prepare 1 pound red potatoes chopped
- Get 2 teaspoon minced garlic
- Make ready 1 teaspoon salt
- Prepare 1-1/2 teaspoon smoked paprika
- Take Both——-
- Prepare 1 stick butter
- Prepare 1/4 cup drippings
Steps to make Roasted London Broil with vegetables:
- Preheat oven 400 degrees Fahrenheit
- Mix the carrots, celery, and Potatoes. Add onion, paprika, salt, and garlic.
- Spray an oven safe dish with nonstick spray. Add vegetables to the pan
- Take the London Broil wash it and pat it dry.
- Add spices to both sides
- Put on the top of the vegetables. Cut the butter into pats and add on top of meat and vegetables.
- Roast covered for 30 minutes add the drippings over everything
- Return covered to oven for 40 minutes.
- Let rest for 5 minutes, serve I hope you enjoy!
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