Orange Malpua
Orange Malpua

Hello, I am Marie. Today, I will show you a way to make orange malpua recipe. Never miss today’s recipe. This is a very simple recipe to try and is one of my family food recipes. This time, I will make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.

Orange Malpua Recipe

Orange Malpua is one of the most favored of current trending meals in the world. It’s enjoyed by millions every day. It is easy, it is quick, it tastes yummy. Orange Malpua is something which I have loved my entire life. They are nice and they look fantastic.

To begin with this recipe, we have to first prepare a few ingredients. You can have orange malpua using 15 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Orange Malpua:

  1. Get 1 cup all-purpose flour
  2. Take 1 cup fine semolina
  3. Take 1/4 cup milk
  4. Get 1 tsp kesar
  5. Take 1/2 cup grated khoya
  6. Get Pinch cardamom powder
  7. Prepare Pinch baking powder
  8. Take 1 cup orange juice
  9. Get 1/4 tsp orange zest
  10. Prepare 1 tbsp sugar
  11. Get Ghee for frying the malpua For sugar syrup -
  12. Get 2 cup sugar
  13. Make ready 2 &1/2 cup water
  14. Make ready 1/4 tsp cardamom powder
  15. Make ready 1 small lemon wedge

Steps to make Orange Malpua:

  1. In mixing bowl first add all the dry ingredients mix it then add the wet ingredients mix it very well then rest it for 20 minutes then make a sugar syrup for this heat a pan
  2. E add sugar and water cook it until it becomes little sticky add 1 small lemon wedge once done turn off the heat now heat a pan add ghee once the ghee is hot
  3. Deep fry all the malpuas once done put it in the warm sugar syrup your in the sugar syrup for 3 minutes then take it out then is ready to serve…

So that’s going to wrap it up for this exceptional dish orange malpua recipe. Thanks so much for your time. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Happy cooking.

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