No Oven No Yeast Cinnamon Rolls
No Oven No Yeast Cinnamon Rolls

Hello, I am Joana. Today, I will show you a way to prepare no oven no yeast cinnamon rolls recipe. Never skip a recipe of the day again. Here are our most recent easy family recipes to try. Nowadays, I am going to make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

No Oven No Yeast Cinnamon Rolls Recipe

No Oven No Yeast Cinnamon Rolls is one of the most popular of current trending meals in the world. It is enjoyed by millions daily. It is simple, it’s quick, it tastes delicious. They’re fine and they look fantastic. No Oven No Yeast Cinnamon Rolls is something which I’ve loved my whole life.

To begin with this recipe, we have to first prepare a few ingredients. You can have no oven no yeast cinnamon rolls using 11 ingredients and 2 steps. Here is how you can achieve it.

The ingredients needed to make No Oven No Yeast Cinnamon Rolls:

  1. Take 1 cup All-purpose Flour
  2. Prepare 3/4 tsp baking powder
  3. Make ready 1/4 tsp baking soda
  4. Take 1/4 tsp salt
  5. Make ready 1/4 cup Milk
  6. Get 1 tsp vinegar
  7. Get 2 tbsp melted butter
  8. Get Cinnamon Filling
  9. Make ready 2 tbsp Sugar
  10. Get 2 tbsp soft butter (room temperature)
  11. Prepare 1 tsp cinnamon powder

Instructions to make No Oven No Yeast Cinnamon Rolls:

  1. Mix milk & vinegar let it rest 10mins.Mix all the dry ingredients for the dough - Flour, baking powder, baking soda, salt and add the milk + vinegar mixture to this along with the butter and knead a soft dough. - Rest the dough for about 15 minutes Roll out the dough to make a rectange with a thickness of about 1/2 inch cut it into 5 strips.Mix the soft butter along with sugar and cinnamon powder to it. Then apply it on the strips and roll it and place it in muffin cups
  2. Pre Heat the Kadhai with some salt. Place a ring stand of at least 1 inch and place the muffin cups on a plate in the pre heat kadhai and cook on medium sausage flame for about 20 minutes.Brush it with soft butter or dusted sugar and serve it.

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