Roasted Dijon Chicken πŸ— with Carrots πŸ₯• and Onions πŸ§…
Roasted Dijon Chicken πŸ— with Carrots πŸ₯• and Onions πŸ§…

Hi, I am Clara. Today, we’re going to prepare roasted dijon chicken πŸ— with carrots πŸ₯• and onions πŸ§… recipe. Never miss today’s recipe. This is a easy recipe to try and is one of my family food recipes. Nowadays, I’m gonna make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

Roasted Dijon Chicken πŸ— with Carrots πŸ₯• and Onions πŸ§… Recipe

Roasted Dijon Chicken πŸ— with Carrots πŸ₯• and Onions πŸ§… is one of the most popular of recent trending meals in the world. It’s enjoyed by millions daily. It’s simple, it is fast, it tastes yummy. They are fine and they look wonderful. Roasted Dijon Chicken πŸ— with Carrots πŸ₯• and Onions πŸ§… is something that I have loved my whole life.

To begin with this recipe, we must first prepare a few ingredients. You can cook roasted dijon chicken πŸ— with carrots πŸ₯• and onions πŸ§… using 10 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Roasted Dijon Chicken πŸ— with Carrots πŸ₯• and Onions πŸ§…:

  1. Get 1 large pack chicken thighs (skin on/ bone in)
  2. Make ready 1 bag (16 ounce) frozen crinkle cut carrots
  3. Get 2 onions, sliced
  4. Prepare 1/8 teaspoon black pepper
  5. Get 10 cloves garlic, minced
  6. Prepare 1 tablespoon dried onion flakes
  7. Prepare 1 tablespoon parsley flakes
  8. Prepare 1 tablespoon lime juice
  9. Make ready 1/2 cup Dijon mustard
  10. Prepare 1/3 cup mayonnaise

Steps to make Roasted Dijon Chicken πŸ— with Carrots πŸ₯• and Onions πŸ§…:

  1. Rinse and pat dry your chicken thighs……..
  2. Place thighs in a large baking pan…….
  3. Add your frozen crinkled cut carrots and sliced onions all around chicken thighs…….
  4. In a large bowl mix together black pepper, minced garlic, onion flakes, parsley flakes, lime juice, Dijon mustard and mayonnaise……..
  5. Take Dijon mixture and brush or spoon over chicken thighs…….
  6. Bake, uncovered, in a preheated 400 degree oven for 1 hour…….
  7. Serve and enjoy πŸ˜‰!

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