Apple Pie
Apple Pie

Hi, I am Kate. Today, I’m gonna show you how to prepare apple pie recipe. Never skip a recipe of the day again. Here are our most recent easy family recipes to try. Nowadays, I am going to make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

Apple Pie Recipe

Apple Pie is one of the most favored of recent trending foods in the world. It’s appreciated by millions every day. It’s simple, it’s quick, it tastes yummy. Apple Pie is something which I’ve loved my whole life. They’re fine and they look fantastic.

To begin with this particular recipe, we must prepare a few ingredients. You can cook apple pie using 16 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Apple Pie:

  1. Prepare 6-7 cups thinly sliced and peeled apples
  2. Make ready 1/2 cup packed brown sugar
  3. Take 3 tablespoons all-purpose flour
  4. Prepare 1 teaspoon cinammon
  5. Make ready 1/4 teaspoon ground ginger
  6. Take 1/4 teaspoon ground nutmeg
  7. Make ready 1 tablespoons lemon juice
  8. Make ready Pie Crust
  9. Get 2 cups all-purpose flour
  10. Take 1/2 teaspoon baking powder
  11. Prepare 1/2 teaspoon salt
  12. Get 2/3 cup shortening
  13. Make ready 5-6 tablespoons ice water
  14. Make ready 3 tablespoons butter
  15. Get 2 tablespoons fresh milk
  16. Prepare 1 tablespoons granulated sugar

Steps to make Apple Pie:

  1. In a large bowl, combine the apples, sugar, water, cinnamon and nutmeg; toss to coat. Let stand for 15 minutes.
  2. In a large bowl, combine the flour, baking powder and salt; cut in shortening until cbly. Gradually add water, tossing with a fork until dough forms a ball. Divide in half, making one half slightly larger.
  3. On a lightly floured surface, roll out larger portion of pastry to fit a 9-in. pie plate. Transfer pastry to plate; trim even with edge of plate. Add filling; dot with butter. Roll out remaining pastry; make a lattice crust.
  4. Trim, seal and flute edges. Brush with milk; sprinkle with sugar. Cover edges loosely with foil.
  5. Bake at 400° for 15 minutes. Reduce heat to 350°; bake 40-50 minutes longer or until crust is golden brown and filling is bubbly. Cool on a wire rack.

So that is going to wrap it up for this special dish apple pie recipe. Thanks so much for your time. I’m sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Let’s cook!

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