Hello, I’m Jane. Today, I will show you a way to make cinnamon rolls (eid special) recipe. Never skip a recipe of the day again. Here are our most recent very simple family recipes to try. This time, I’m gonna make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Cinnamon Rolls (EId special) Recipe
Cinnamon Rolls (EId special) is one of the most popular of recent trending foods on earth. It is enjoyed by millions daily. It’s simple, it’s fast, it tastes yummy. They are fine and they look wonderful. Cinnamon Rolls (EId special) is something which I have loved my whole life.
To begin with this recipe, we have to first prepare a few ingredients. You can cook cinnamon rolls (eid special) using 4 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Cinnamon Rolls (EId special):
- Take 1 1/2 Cups flour (maida) 1 + 1/2 cup tbsp sugar + powdered suga
- Make ready 2 1/2 tbsp cinnamon powder
- Prepare 2 cup butter (softened)
- Make ready 1/4 cup milk 1/2 tsp baking powder
Steps to make Cinnamon Rolls (EId special):
- In a bowl add flour, 1 Tbsp sugar, 1 tsp cinnamon powder, 1/2 cup butter and baking powder. Mix it together. Add milk to form a smooth dough. Keep aside.
- In another bowl add 2 Tbsp butter, 1/2 cup powdered sugar and 2 Tbsp cinnamon powder. Mix it together till it’s a fine mixtures.
- On a clean slab roll the dough in a rectangle. Spread the mixture evenly on the dough. Cut strips of 1 cm in width and roll it delicately.
- On a greased tray place all these cinnamon rolls. - - Bake for 20 minutes at 180 deg C. Serve warm.
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