Hi, I am Joana. Today, we’re going to make pasta and white bean soup recipe. Never skip a recipe of the day again. Here are our most recent very easy family recipes to try. This time, I am going to make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Pasta and White Bean Soup Recipe
Pasta and White Bean Soup is one of the most well liked of current trending meals on earth. It’s simple, it is quick, it tastes delicious. It is appreciated by millions daily. Pasta and White Bean Soup is something that I’ve loved my whole life. They’re nice and they look wonderful.
To get started with this particular recipe, we must prepare a few components. You can cook pasta and white bean soup using 11 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Pasta and White Bean Soup:
- Take 2-3 Tbsp olive oil
- Get 1 small onion diced
- Prepare 6 garlic cloves sliced
- Get 4 cups chicken or vegetable broth
- Make ready 3 cans cannellini beans drained
- Make ready 1 can diced tomatoes
- Make ready 1 Tbsp oregano
- Take to taste Salt and pepper
- Take 2-3 Tbsp Locatelli grated Romano Cheese
- Make ready 2 Tbsp chopped fresh flat leaf parsley
- Take 1 Tbsp fresh chopped basil
Instructions to make Pasta and White Bean Soup:
- Add olive oil to a large pot heat over low to medium heat and onions and garlic, cook until starting to turn light golden in color
- Add broth, beans and tomatoes, season with salt and pepper, stir and bring to a boil, turn down to a simmer cook about 25 minutes
- After 25 minutes, place a cup of the beans into a bowl and mash then return to pot, stir. Add salt and pepper to taste if needed.
- Remove from heat and add cheese and herbs.
- ENJOY!!
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