Hello, I am Laura. Today, I’m gonna show you how to make macadamia nut lemon bars recipe. Never miss today’s recipe. This is a very easy recipe to try and is one of my family food recipes. Nowadays, I am going to make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.

Macadamia nut lemon bars Recipe

Macadamia nut lemon bars is one of the most popular of recent trending meals in the world. It is appreciated by millions every day. It’s easy, it is fast, it tastes delicious. They are fine and they look fantastic. Macadamia nut lemon bars is something which I’ve loved my whole life.

To begin with this particular recipe, we must first prepare a few components. You can have macadamia nut lemon bars using 11 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Macadamia nut lemon bars:

1. Take shortbread cookie bottom
2. Make ready 1 1/2 stick unsalted butter
3. Prepare 1 cup macadamia nuts
4. Prepare 2 cup Ap flour
5. Get 1 tsp lemon extract
6. Make ready filling
7. Make ready 6 large eggs
8. Get 2 1/2 cup granulated sugar
9. Make ready 3 lemons zested & juiced
10. Get 1 cup ap flour
11. Get 1 tsp lemon extract

Instructions to make Macadamia nut lemon bars:

1. preheat oven to 350°F
2. start by chopping your macadamia nuts into small pieces
3. add your 1 cup of flour and your softened butter and lemon extract and nuts together till you form a cookie dough
4. line a 9x13 baking dish with foil and add your dough pressing down evenly smooth bake in preheated oven for 20 min let cool
5. mix your eggs, lemon extract, lemon zest, and lemon juice together beat till smooth and add your 1cup of flour slowly till all combined. now add to your cool crust bake @ 350°F for 30-35 min let cool for 2-3 hours to set. I put into fridge for that time. dust with powder sugar to taste.

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