Hello, I’m Joana. Today, we’re going to make mashed potatoes in coconut cream, minced beef & beans recipe. Never skip a recipe of the day again. Here are our most recent very simple family recipes to try. Nowadays, I am going to make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Mashed potatoes in coconut cream, minced beef & beans Recipe
Mashed potatoes in coconut cream, minced beef & beans is one of the most favored of recent trending meals on earth. It’s appreciated by millions every day. It’s easy, it is quick, it tastes delicious. They are fine and they look wonderful. Mashed potatoes in coconut cream, minced beef & beans is something that I’ve loved my whole life.
To begin with this recipe, we have to prepare a few components. You can have mashed potatoes in coconut cream, minced beef & beans using 9 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Mashed potatoes in coconut cream, minced beef & beans:
- Get 250 g lean minced beef
- Get 300 g baked beans
- Get Handful Cherry tomatoes
- Take 2 large onions diced
- Make ready 50 mls and a few drops of Worcestershire sauce
- Get To taste Garlic powder, Cayenne and curry powder
- Make ready 2 tbsps chopped dill
- Make ready to taste Salt and pepper
- Make ready 2 tbsps cooking oil
Steps to make Mashed potatoes in coconut cream, minced beef & beans:
- In a cooking pan add your minced beef and let it brown and simmer in it’s juices making sure you break it to smaller granules
- When the liquid is all dried up, add your oil then onions and stir fry them until they are well sweated. Add your spices and condiments and simmer for 7minutes
- Add your baked beans and cherry tomatoes. Cook in low medium heat for another 7- 10minutes making sure the tomatoes don’t break
- Add your chopped dill and serve with mashed potatoes and guacamole as sides
So that is going to wrap this up for this distinctive dish mashed potatoes in coconut cream, minced beef & beans recipe. Thanks so much for reading. I am confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Happy cooking.
