Nacho Cheese Dorito Casserole
Nacho Cheese Dorito Casserole

Hi, I am Jane. Today, we’re going to make nacho cheese dorito casserole recipe. Never miss a recipe of the day again. Here are our most recent very simple family recipes to try. Nowadays, I’m gonna make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.

Nacho Cheese Dorito Casserole Recipe

Nacho Cheese Dorito Casserole is one of the most favored of recent trending meals on earth. It is enjoyed by millions every day. It’s easy, it is fast, it tastes delicious. Nacho Cheese Dorito Casserole is something which I have loved my entire life. They are nice and they look fantastic.

To get started with this particular recipe, we have to prepare a few components. You can have nacho cheese dorito casserole using 14 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Nacho Cheese Dorito Casserole:

  1. Make ready 1 lb ground beef
  2. Prepare 1 bag nacho cheese doritos
  3. Prepare 1 dice onion
  4. Take 3-4 garlic cloves
  5. Make ready 1 can cream chicken soup
  6. Make ready 1 can nacho cheese soup
  7. Take 1 can red enchilada sauce
  8. Take 1 bag velveeta graded cheese
  9. Prepare 1 bag mexican graded cheese
  10. Prepare cilantro
  11. Prepare 1 tbsp salt
  12. Prepare 1 tbsp pepper
  13. Prepare 1 tbsp garlic salt
  14. Prepare 1 packet taco season

Instructions to make Nacho Cheese Dorito Casserole:

  1. In a large pot saute’ in olive oil the onion and garlic for a few minutes and then add ground beef and brown. Add salt, pepper, and garlic salt.
  2. Add taco season, chicken soup, nacho soup and enchilada sauce and stir on low heat.
  3. In a glass or metal pan grease with butter and take the nachos and crunch up in bag. Spread a layer of chips to cover the bottom of the pan. Then add sauce from stove and the remaining chips. Take the two cheeses and cover the entire pan. Lastly sprinkle a little cilantro on top and place in oven at 350 for 25 minutes.
  4. You can change out beef and add chicken, plain diorite chips and green enchilada sauce.

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