Hi, I’m Kate. Today, I will show you a way to make grandma’s bean (green /wax) & potato soup recipe. Never skip a recipe of the day again. Here are our most recent very easy family recipes to try. This time, I will make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Grandma’s Bean (Green /Wax) & Potato Soup Recipe
Grandma’s Bean (Green /Wax) & Potato Soup is one of the most favored of current trending foods in the world. It’s enjoyed by millions every day. It’s simple, it is fast, it tastes yummy. Grandma’s Bean (Green /Wax) & Potato Soup is something that I have loved my entire life. They’re fine and they look fantastic.
To get started with this recipe, we have to first prepare a few components. You can cook grandma’s bean (green /wax) & potato soup using 13 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Grandma’s Bean (Green /Wax) & Potato Soup:
- Take 5-8 medium potatoes
- Get 1/4 cup onions
- Make ready 2 cans green beans
- Make ready 2 cans wax beans
- Prepare 1/2 cup ketchup
- Take 1/2 tbsp Pepper
- Get 1 tbsp Salt
- Make ready 1/2 tbsp Seasoned salt
- Take 1/2 tbsp Garlic salt
- Make ready 1 tsp Paprika
- Make ready 1 tsp Basil
- Get 1 tsp Parsley
- Make ready Crisco & Flour
Instructions to make Grandma’s Bean (Green /Wax) & Potato Soup:
- Peel and slice potatoes. Oval shape. 1/4 thickness.
- Add your chopped onions.
- Add seasonings, juice from your cans of beans and water. Bring to boil, then reduce heat to medium.
- Add your ketchup. (I use spicy ketchup because I like a little spice to it). Stir. You can add more or less depending on how you like the taste.
- When potatoes are soft, add your green beans and wax beans.
- In a small sauce pan, melt a few tablespoons of crisco, then add enough flour to soak it all up. Stir until golden brown- then add to soup. Stir well. It should turn your soup more brown than red, it will also thicken the liquid.
- Taste. If you feel you need more seasoning, add it. Otherwise it’s ready to eat!
- I often finish the cook in a crock pot once the potatoes are begining to get soft, so that’s up to you. This was something my grandmother always made growing up.
So that’s going to wrap this up for this special dish grandma’s bean (green /wax) & potato soup recipe. Thank you very much for your time. I am sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Happy cooking.
