Hello, I am Clara. Today, I will show you a way to prepare byg’s na-cho nachos recipe. Never skip a recipe of the day again. Here are our most recent very simple family recipes to try. This time, I’m gonna make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
BYG’s Na-cho Nachos Recipe
BYG’s Na-cho Nachos is one of the most well liked of current trending meals on earth. It’s enjoyed by millions every day. It’s simple, it’s fast, it tastes delicious. They are nice and they look fantastic. BYG’s Na-cho Nachos is something that I’ve loved my whole life.
To begin with this particular recipe, we have to prepare a few components. You can have byg’s na-cho nachos using 16 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make BYG’s Na-cho Nachos:
- Get 1 Jalapeño
- Prepare 1/2 Lime
- Get 1/2 Lemon
- Take 1/2-1 Cup Cilantro
- Make ready 1 Tbsp Kosher Salt
- Get 1/2 Sweet Yellow (or red)Onion (small)
- Get 2 Roma Tomatoes
- Prepare 1-2 Cups freshly chopped Cilantro
- Prepare 1.25 lb Ground Beef
- Prepare Shredded Lettuce
- Get Shredded Cheese
- Take Sour Cream
- Make ready Refried Beans
- Prepare 1 1/2 pack Taco seasoning
- Prepare Nacho Cheese Doritos
- Prepare Guacamole
Steps to make BYG’s Na-cho Nachos:
- First, prepare the pico de gallo and refrigerate. I used Jose Lara’s recipe but modified it a bit.
- Brown & season Ground Beef, drain, and follow instructions on Taco seasoning pack.
- Serve toppings over Nacho cheese Doritos
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