Hello, I am Clara. Today, we’re going to prepare paella in a frying pan recipe. Never skip today’s recipe. This is a easy recipe to try and is one of my family food recipes. This time, I’m gonna make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Paella in a Frying Pan Recipe
Paella in a Frying Pan is one of the most favored of recent trending meals in the world. It is enjoyed by millions every day. It’s easy, it is quick, it tastes delicious. They’re nice and they look wonderful. Paella in a Frying Pan is something that I have loved my entire life.
To begin with this particular recipe, we have to first prepare a few ingredients. You can have paella in a frying pan using 10 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Paella in a Frying Pan:
- Take 2 tsp Curry powder
- Make ready 700 grams White rice
- Prepare 8 Chicken dettes - the first joint of a chicken wing
- Get 200 ml Frozen mixed vegetables
- Make ready 1/2 Onion
- Get 2 small Tomatoes
- Get 1 clove Garlic
- Make ready 2 Soup stock cubes
- Prepare 1 Olive oil or vegetable oil
- Take 1 Salt and pepper
Steps to make Paella in a Frying Pan:
- Coat chicken dettes with salt and pepper. Dissolve soup stock cubes in 2 cups of sausage water. Mince garlic and onion, and chop tomatoes into fourths.
- Heat olive oil in a frying pan. Pan-fry the chicken until golden brown, then transfer tentatively onto a dish. Add more olive oil and sauté the garlic. When fragrant, add onion and continue to sauté.
- After the onion turns translucent, add rice and cook. Also add soup (from Step 1) and curry powder. Scatter the mixed vegetables and align the chicken. Cover the pan and cook for 15 minutes over low heat.
- After 15 minutes, remove lid and align tomatoes. Cover the pan again. Turn the heat off, and steam for 10-15 minutes to finish.
So that’s going to wrap it up with this special dish paella in a frying pan recipe. Thank you very much for reading. I’m confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Happy cooking.
