Hi, I’m Jane. Today, I will show you a way to make cream cheese mashed potatoes recipe. Never miss today’s recipe. This is a easy recipe to try and is one of my family food recipes. This time, I’m gonna make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Cream cheese mashed potatoes Recipe
Cream cheese mashed potatoes is one of the most well liked of current trending meals in the world. It is easy, it’s fast, it tastes delicious. It is enjoyed by millions every day. They’re nice and they look fantastic. Cream cheese mashed potatoes is something that I have loved my whole life.
To begin with this particular recipe, we have to first prepare a few components. You can cook cream cheese mashed potatoes using 7 ingredients and 2 steps. Here is how you can achieve that.
The ingredients needed to make Cream cheese mashed potatoes:
- Get 12 medium red or gold potatoes
- Prepare 8 oz cream cheese
- Prepare 1/2-3/4 cup sour cream
- Take 2 tbsp butter
- Make ready 1/2 cup milk
- Take 2 tsp garlic salt
- Get 1 salt & pepper to taste
Steps to make Cream cheese mashed potatoes:
- Peel and boil potatoes until soft. Mash with fork or masher. Add all ingredients and mix.
- Note: You can use a mixer, but don’t over mix as this will break the starches down and make potatoes very thick.
So that’s going to wrap it up for this distinctive dish cream cheese mashed potatoes recipe. Thanks so much for your time. I’m sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Let’s cook!
