Hi, I’m Laura. Today, I’m gonna show you how to make cheesy green bean casserole recipe. Never skip a recipe of the day again. Here are our most recent very simple family recipes to try. Nowadays, I’m gonna make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Cheesy Green Bean Casserole Recipe
Cheesy Green Bean Casserole is one of the most well liked of current trending foods in the world. It’s appreciated by millions daily. It is easy, it’s quick, it tastes delicious. They are nice and they look fantastic. Cheesy Green Bean Casserole is something which I’ve loved my entire life.
To begin with this recipe, we have to first prepare a few ingredients. You can cook cheesy green bean casserole using 7 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Cheesy Green Bean Casserole:
- Get 2 cans green beans, drained
- Make ready 1 can cream of mushroom soup
- Take 1 (6 oz.) container French Fried Onions
- Make ready 3/4 cup milk
- Take 1 cup shredded cheddar cheese
- Take 1 (2.25 oz.) pkg. sliced or slivered almonds
- Prepare to taste black pepper and garlic powder,
Instructions to make Cheesy Green Bean Casserole:
- Combine green beans, cream of mushroom soup, milk, almonds, seasonings and 1/2 cup of fried onions in large bowl.
- Place in a greased baking dish.
- Top with cheddar cheese.
- Bake for 30 minutes at 350 degrees.
- Top with remaining fried onions.
- Bake 5 to 10 additional minutes or until browned.
- Enjoy!
So that’s going to wrap this up for this distinctive dish cheesy green bean casserole recipe. Thanks so much for your time. I’m confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Let’s cook!
