Hello, I am Kate. Today, I will show you a way to make shrimp tacos recipe. Never skip a recipe of the day again. Here are our most recent very easy family recipes to try. This time, I will make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Shrimp Tacos Recipe
Shrimp Tacos is one of the most popular of current trending meals in the world. It is enjoyed by millions daily. It’s simple, it is fast, it tastes yummy. They are fine and they look fantastic. Shrimp Tacos is something that I have loved my whole life.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook shrimp tacos using 12 ingredients and 2 steps. Here is how you can achieve that.
The ingredients needed to make Shrimp Tacos:
- Get Shrimp
- Make ready Sweet corn
- Prepare Cucumber
- Make ready Tomato
- Make ready Onions
- Take Jalapenos
- Prepare Cheese
- Make ready Old Bay Seasoning
- Take Ranch Dressing
- Take Sriracha Sauce
- Get Lime Juice
- Get Taco shells or tortillas
Instructions to make Shrimp Tacos:
- Dinner in 15 minutes or less! Thaw those shrimp in a collander under cold water, meanwhile butter and heat a skillet. I used precooked shrimp because I knew my dinner prep needed to be a quick one. Shrimp to the skillet with a heavy coating of Old Bay Seasoning. Tails need to come off. I pulled half when the shrimp were still cold and then the rest when the shrimp were REALLY sausage from the griddle, sometimes my decisions make no sense.
- I used soft tacos and stacked the yummies like this: sweet corn salad from a previous recipe post (you can just chop cucumber, tomato, onion, jalapeno, and throw in sweet corn), shrimp, cheese of your choice, ranch dressing, sriracha sauce, sprinkle of lime juice. Wrap it up and eat!
So that’s going to wrap it up for this distinctive dish shrimp tacos recipe. Thank you very much for reading. I am sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Let’s cook!
