Hello, I’m Jane. Today, I’m gonna show you how to prepare no yeast cinnamon rolls recipe. Never miss a recipe of the day again. Here are our most recent very simple family recipes to try. Nowadays, I am going to make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
No yeast cinnamon rolls Recipe
No yeast cinnamon rolls is one of the most popular of current trending meals on earth. It is enjoyed by millions every day. It is simple, it’s quick, it tastes yummy. No yeast cinnamon rolls is something which I’ve loved my entire life. They are fine and they look fantastic.
To get started with this recipe, we have to first prepare a few components. You can cook no yeast cinnamon rolls using 13 ingredients and 9 steps. Here is how you cook that.
The ingredients needed to make No yeast cinnamon rolls:
- Make ready For dough
- Prepare 1 cup maida(all-purpose flour
- Take 3/4 tsp baking powder
- Take 1/4 tsp baking soda
- Take 2 tbsp sugar
- Prepare 1/4 tsp salt
- Take 1/4 cup milk (for kneading dough)
- Get 1 tsp vinegar
- Get 3 tbsp melted butter
- Prepare for filling
- Take 2 tbsp sugar
- Make ready 2 tbsp butter
- Prepare 1 TSP cinnamon powder
Instructions to make No yeast cinnamon rolls:
- Take a small bowl, add milk and vinegar. Rest for 10 mins. Take a paraat, add maida, baking powder, baking soda, sugar, salt, butter and milk. Mix well.
- Knead a dough soft. Cover and rest the dough for 10 mins.
- After 10 mins, knead the dough for 1or 2 mins.
- For filling: Mix sugar, butter and cinnamon powder well.
- Heat salt in a kadhai, put stand on it. Place a plate over it and cover with the lid. Preheat for 10 min on medium flame.
- In the meanwhile, roll it thin to about 1/2 cm thickness and in rectangular shape. Spread the cinnamon butter mixture evenly. Bookfold and slightly roll it.
- Divide into 6 parts. Give knot shape, cut in the middle as shown, twist and stick on both the edges.I
- Place into a muffins mould, place on the plate in kadhai. Cover with the lid. Cook on medium low flame till light golden brown for,15 to 20 mins Brush with melted butter.
- Easy plating techniques, place utensils, sprinkle powdered sugar on top of this utensils and plate rolls. No yeast cinnamon rolls is ready to serve. Enjoy!!!
So that is going to wrap it up for this special dish no yeast cinnamon rolls recipe. Thanks so much for your time. I’m sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Let’s cook!
