Hi, I am Clara. Today, we’re going to prepare nachos with avocados recipe. Never skip a recipe of the day again. Here are our most recent very simple family recipes to try. This time, I am going to make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Nachos with Avocados Recipe
Nachos with Avocados is one of the most well liked of current trending meals in the world. It is appreciated by millions every day. It is simple, it is fast, it tastes delicious. Nachos with Avocados is something which I have loved my whole life. They’re nice and they look fantastic.
To get started with this particular recipe, we must prepare a few components. You can have nachos with avocados using 6 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Nachos with Avocados:
- Get 2 bags tortilla chips
- Make ready 1 jar pasatta
- Get 1 tin black eyed beans
- Prepare 1 tin sweetcorn
- Prepare 2 ripe avocados
- Make ready 100 g gratted cheddar
Steps to make Nachos with Avocados:
- Preheat oven to 180 fan. Drain the tins of black eyed beans and sweetcorn.
- Empty out tortilla chips onto 1 or 2 trays. Tip: use baking paper for easy cleaning.
- Add the pasatta.
- Add the black eyed beans and sweetcorn.
- Peel, destone and cut the avocado into cubes. Add to trays.
- Sprinkle on a good handful of cheddar.
- Pop in the oven for 12 minutes. Take out and serve.
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