Hi, I am Kate. Today, I will show you a way to prepare lemon bars recipe. Never miss today’s recipe. This is a very simple recipe to try and is one of my family food recipes. This time, I’m gonna make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Lemon Bars Recipe
Lemon Bars is one of the most popular of current trending meals in the world. It is enjoyed by millions daily. It’s simple, it’s fast, it tastes delicious. Lemon Bars is something that I have loved my entire life. They’re nice and they look wonderful.
To begin with this particular recipe, we must first prepare a few ingredients. You can have lemon bars using 13 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Lemon Bars:
- Get For crust:
- Prepare 2 cups flour
- Get 1/2 cup powdered sugar
- Make ready 2 sticks unsalted butter at room temperature
- Get For filling:
- Take 1 can (15 oz) sweetened condensed milk
- Get 4 eggs
- Make ready 2/3 cup fresh lemon juice
- Take Zest of one lemon
- Make ready 1/4 tsp salt
- Take 1 tsp baking powder
- Make ready 1 tbsp flour
- Take Yellow food coloring (optional)
Instructions to make Lemon Bars:
- Preheat your oven to 350 degrees. Line a 9 by 13 inch baking pan with aluminum foil and set aside.
- In a large bowl combine all of the ingredients for the crust and mix together until it forms a dough. Press the dough in the bottom and half way up the sides of the baking pan and bake for 20 minutes. remove from oven and let cool for a few minutes.
- In a large bowl combine all of the filling ingredients and mix until everything is well mixed. - Pour into the baked crust and bake for 25 minutes.
- Cool for 30 minutes at room temperature and 2 hours in the fridge. Dust with confectioner sugar and cut into bars.
So that is going to wrap it up with this special dish lemon bars recipe. Thanks so much for your time. I am confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Let’s cook!
