Hi, I’m Laura. Today, we’re going to make rustic garlic mashed potatoes recipe. Never miss today’s recipe. This is a very easy recipe to try and is one of my family food recipes. This time, I will make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Rustic Garlic Mashed Potatoes Recipe
Rustic Garlic Mashed Potatoes is one of the most well liked of recent trending meals on earth. It is simple, it is quick, it tastes yummy. It’s enjoyed by millions daily. They’re nice and they look fantastic. Rustic Garlic Mashed Potatoes is something which I have loved my entire life.
To get started with this particular recipe, we must first prepare a few components. You can have rustic garlic mashed potatoes using 10 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Rustic Garlic Mashed Potatoes:
- Make ready 1 1/2 lb Red new potatoes
- Get Seasoning
- Prepare 1/2 tsp black pepper
- Prepare 1 tsp garlic powder
- Get 2 tsp dried parsley
- Get 1/2 tsp salt
- Prepare Cream
- Make ready 1/4 cup butter
- Get 1/3 cup Half and half
- Take 3 clove garlic, minced
Instructions to make Rustic Garlic Mashed Potatoes:
- Wash potatoes and place in a large stock pot with water.
- Set burner to high and bring to a boil. Reduce temp and simmer for 10 minutes or until fork tender.
- To a small sauce pan, add butter, half and half and garlic. While stirring /whisking occasionally, melt butter on medium-low heat. (Avoid high temps to prevent the cream from separating.)
- Drain potatoes and transfer to a large bowl for mashing.
- Start mashing potatoes and add cream and seasoning. Continue mashing to desired consistency and stir to fully incorporate seasoning. Enjoy!
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