Hello, I am Clara. Today, I will show you a way to make beans pakoda recipe. Never miss a recipe of the day again. Here are our most recent easy family recipes to try. This time, I’m gonna make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Beans pakoda Recipe
Beans pakoda is one of the most favored of current trending foods in the world. It’s appreciated by millions every day. It’s simple, it’s quick, it tastes delicious. Beans pakoda is something that I have loved my entire life. They’re fine and they look wonderful.
To begin with this particular recipe, we must prepare a few ingredients. You can cook beans pakoda using 8 ingredients and 2 steps. Here is how you can achieve it.
The ingredients needed to make Beans pakoda:
- Get 1 bowl leftover beans
- Get 1 cup chana daal
- Take 2 Onion in slice
- Take 4 green chillies
- Make ready 1 tbsp red chilli powder
- Prepare 1 tbsp mango powder
- Take as per taste Salt
- Get as required Oil
Steps to make Beans pakoda:
- Take a bowl add beans chana daal paste, green chillies, onion slice, Red chili,mango powder add some Salt mix well.
- Take a pan out in oil heat it pour in a pan pakoda batter and fry it good well take out in plate and serve it with tea.
So that’s going to wrap this up for this exceptional dish beans pakoda recipe. Thanks so much for reading. I’m sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Let’s cook!
