Hello, I’m Jane. Today, I’m gonna show you how to prepare oven roasted red potatoes recipe. Never skip today’s recipe. This is a very simple recipe to try and is one of my family food recipes. Nowadays, I’m gonna make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Oven roasted red potatoes Recipe
Oven roasted red potatoes is one of the most well liked of recent trending meals in the world. It’s easy, it’s fast, it tastes yummy. It is enjoyed by millions every day. They are fine and they look fantastic. Oven roasted red potatoes is something which I have loved my whole life.
To begin with this recipe, we must first prepare a few ingredients. You can have oven roasted red potatoes using 8 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Oven roasted red potatoes:
- Get 2 lbs red potatoes, cubed
- Get to taste olive oil
- Make ready 1 tsp dried basil
- Prepare 1 tsp onion powder
- Take 1 tsp garlic powder
- Get 1 tsp salt
- Get 1 tsp parsley flakes
- Make ready to taste pepper
Instructions to make Oven roasted red potatoes:
- Preheat oven to 450 degrees.
- Put cubed potatoes in large zip lock bag. Pour enough olive oil to coat all pieces.
- Add all other ingredients to bag, zip up and rub oil and spices around so evenly distributed on all pieces of potatoes.
- Place potatoes on large baking sheet. Bake in preheated oven for 30 minutes or until cooked through.
- All done! Enjoy 😋
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