Hello, I am Joana. Today, I will show you a way to prepare focaccia bread recipe. Never miss a recipe of the day again. Here are our most recent very easy family recipes to try. Nowadays, I’m gonna make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Focaccia Bread Recipe
Focaccia Bread is one of the most well liked of recent trending meals in the world. It is simple, it is quick, it tastes yummy. It’s appreciated by millions daily. Focaccia Bread is something that I have loved my whole life. They’re nice and they look fantastic.
To begin with this particular recipe, we must prepare a few ingredients. You can cook focaccia bread using 11 ingredients and 12 steps. Here is how you can achieve that.
The ingredients needed to make Focaccia Bread:
- Make ready 1 1/2 cup maida
- Make ready 1 tsp instant yeast
- Prepare 1 tsp sugar
- Make ready 2 tbsp refined oil and butter
- Take 1/2 tsp salt
- Prepare Water for kneading the dough
- Get 2 Chopped onion
- Get 2 Chopped tomatoes
- Prepare 2 Chopped capsicum
- Get as needed Chopped olive
- Take Aa needed Mixed Italian herbs (oregano,basil) / pasta seasoning
Instructions to make Focaccia Bread:
- Seive flour with salt,add sugar,yeast,pinch of herbs.
- Add the oil to the flour.
- Mix everything and make a soft dough using some water by kneading it for last 10 mins.
- Grease the dough with little oil.
- Keep in large bowl and cover loosely with kitchen napkin.
- Keep aside for 1 hour in a warm place until the dough doubles up.
- Take the dough on a lightly floured surface. This naturally deflates the dough. Knead it again for a minute.
- Now divide the dough into 3 parts,roll one part using rolling pin and make roati shape. Place them on baking tray,top it with chopped onion, tomato, capsicum, olive and mixed herbs.
- Cover again loosely with the kitchen napkin and let it ride again for about 15-20 minutes.
- Brush them gently with beaten egg or milk.
- Bake in preheated oven at 170 for 20-30 mins.
- When baked apply some butter over it.
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