Hello, I’m Laura. Today, we’re going to make whosayna’s nachos recipe. Never skip today’s recipe. This is a very easy recipe to try and is one of my family food recipes. Nowadays, I will make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Whosayna’s Nachos Recipe
Whosayna’s Nachos is one of the most popular of current trending meals on earth. It’s appreciated by millions every day. It’s simple, it is quick, it tastes delicious. Whosayna’s Nachos is something that I have loved my whole life. They are fine and they look wonderful.
To begin with this particular recipe, we have to prepare a few ingredients. You can have whosayna’s nachos using 20 ingredients and 2 steps. Here is how you can achieve it.
The ingredients needed to make Whosayna’s Nachos:
- Prepare 1 cup Maizeflour
- Take 1/2 cup Maize meal
- Take 1/2 tsp Paprika
- Get 1 tbsp Vinegar
- Make ready Salt
- Prepare 1/2 tsp Olive
- Get Salsa:
- Make ready 3 tomatoes (chopped)
- Make ready 1/2 Onion (chopped)
- Make ready Salt
- Take 1/2 tsp Oregano
- Take 1 jalopeno
- Make ready 1 Lemon juice
- Prepare How to make Cheese Dip:
- Make ready 1 cup Cheddar Cheese (grated)
- Prepare 2 cups Milk
- Take pinch of Salt
- Make ready 1/2 tsp Paprika
- Make ready 2 tbsp All Purpose Flour
- Get 3 tbsp Butter
Instructions to make Whosayna’s Nachos:
- Nachos Crisps: - Bind stiff dough using all ingredients, then make as samosa wraps… - When samosa wraps done cut in triangles and deep fry them - - NB: can use samosa wraps too if u want to do easy work - - How to Salsa Salad: - Add 1 cup water and ruffly blend it all except onions, coriander leaves and jalopenos then keep on boil for few minutes.. - Let it cool dwn add (chopped) 1 onion, 1 jalopeno, few coriander leaves and can add 1 cup sweetcorns, mix it
- How to prepare Nachos: - 1) Spread nachos crisps on platter on bowls - 2) Put salsa salad on it - 3) Pour cheese dip and serve just after making it
So that’s going to wrap this up for this special dish whosayna’s nachos recipe. Thanks so much for your time. I’m sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Let’s cook!
