Hi, I am Marie. Today, we’re going to make white cake with buttercream frosting recipe. Never miss a recipe of the day again. Here are our most recent easy family recipes to try. Nowadays, I will make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
White Cake with buttercream frosting Recipe
White Cake with buttercream frosting is one of the most well liked of current trending meals on earth. It’s simple, it’s fast, it tastes delicious. It’s enjoyed by millions daily. They are nice and they look fantastic. White Cake with buttercream frosting is something which I have loved my whole life.
To get started with this particular recipe, we must first prepare a few components. You can have white cake with buttercream frosting using 8 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make White Cake with buttercream frosting:
- Get 2 cup all-purpose flour
- Get 2 tsp baking powder
- Take 1/2 tsp salt
- Prepare 1/2 cup shortening
- Prepare 2 eggs
- Make ready 1 1/2 cup sugar
- Prepare 1 tsp vanilla extract
- Take 1 1/4 cup milk
Steps to make White Cake with buttercream frosting:
- Preheat oven to 350°F Fahrenheit.
- Mix
- Then mix in another bowl
- Then add dry ingredients to other mixture.
- Pour into a well greased 9x12 pan. Bake for 40 minutes.
So that is going to wrap this up for this exceptional dish white cake with buttercream frosting recipe. Thanks so much for reading. I’m sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Happy cooking.
