Hello, I’m Marie. Today, I’m gonna show you how to prepare white cheddar mashed potatoes recipe. Never miss a recipe of the day again. Here are our most recent easy family recipes to try. This time, I will make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
White Cheddar Mashed Potatoes Recipe
White Cheddar Mashed Potatoes is one of the most favored of recent trending foods on earth. It’s enjoyed by millions every day. It is easy, it is quick, it tastes yummy. White Cheddar Mashed Potatoes is something which I’ve loved my entire life. They are fine and they look wonderful.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook white cheddar mashed potatoes using 6 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make White Cheddar Mashed Potatoes:
- Get 2 large russet potatoes
- Make ready 1 c shredded white cheddar cheese
- Make ready 3/4 c heavy cream
- Get 1/4 c salted butter
- Prepare 1/2 tsp salt
- Get 1/8 tsp cracked black pepper
Steps to make White Cheddar Mashed Potatoes:
- Peel, quarter, and boil potatoes until soft.
- Drain potatoes.
- Put back in pan and mash potatoes.
- Add cheese, cream, butter, salt, and pepper.
- Heat over medium/low heat, stirring often, until thick.
So that is going to wrap it up with this distinctive dish white cheddar mashed potatoes recipe. Thanks so much for reading. I am confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Happy cooking.
