Hello, I am Elise. Today, I will show you a way to prepare roasted beef stew recipe. Never skip a recipe of the day again. Here are our most recent very easy family recipes to try. Nowadays, I will make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Roasted Beef Stew Recipe
Roasted Beef Stew is one of the most well liked of current trending meals in the world. It’s enjoyed by millions daily. It is simple, it is fast, it tastes yummy. Roasted Beef Stew is something which I’ve loved my entire life. They’re fine and they look wonderful.
To begin with this recipe, we must first prepare a few components. You can have roasted beef stew using 16 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Roasted Beef Stew:
- Take 750 grams beef chunks
- Take 1 cup
- Get 1 salt and pepper to taste
- Prepare 2 piece onion, chopped
- Prepare 1/2 cup worcestershire sauce
- Make ready 4 clove garlic,minced
- Make ready 1 medium red bell pepper,sliced
- Take 3 medium potatoes,peeled and cut into cubes
- Prepare 2 tbsp cornstarch,dissolved in water(1 cup)
- Make ready 2 stalk celery,sliced
- Take 1 medium carrot,cubed or sliced
- Get 4 cup beef stock or broth
- Take 4 piece bay leaf
- Make ready 1/2 cup raisins
- Prepare 1/3 cup spring onion,chopped
- Get 1 tsp sesame seeds
Steps to make Roasted Beef Stew:
- In a large bowl, combine meat,worcestershire sauce, and black pepper and marinate in the refrigerator for 1 hour. Turn the meat over and marinate for another 1 hour.
- Remove the meat from the and pat dry with paper towels. Reserve the sauce.
- Season the meat on all sides with salt and pepper then roast until browned and set aside.
- In a large skillet or heavy-bottomed pan, such as a Dutch oven, heat the olive oil over low heat.
- Saute onions and garlic.pour the reserved and beef broth. Add the beef and bay leaves then cover and simmer on low heat for 2-3 hours until tender. (Add water if needed)
- Add dissolved flour,potato and raisins and cook. stirring frequently for 2-3 minutes.
- Add the carrots,bell pepper and celery and simmer for another 3 minutes. season with salt
- Turn the heat off. transfer into serving bowl.Garnish with spring onions and sesame seeds then serve.
So that is going to wrap it up with this distinctive dish roasted beef stew recipe. Thank you very much for reading. I’m sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Happy cooking.
