Hi, I am Marie. Today, we’re going to prepare best chocolate buttercream frosting recipe. Never skip today’s recipe. This is a simple recipe to try and is one of my family food recipes. This time, I’m gonna make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Best Chocolate Buttercream Frosting Recipe
Best Chocolate Buttercream Frosting is one of the most well liked of recent trending foods in the world. It’s appreciated by millions daily. It’s simple, it is fast, it tastes yummy. Best Chocolate Buttercream Frosting is something that I have loved my whole life. They are fine and they look wonderful.
To get started with this recipe, we must prepare a few components. You can cook best chocolate buttercream frosting using 5 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Best Chocolate Buttercream Frosting:
- Prepare 2 cup Butter, softened
- Get 2 lb. Powdered Sugar
- Get 1 1/2 cups Cocoa Powder
- Prepare 2 tablespoons vanilla
- Get 2-4 tablespoons milk
Instructions to make Best Chocolate Buttercream Frosting:
- Combine the Powdered Sugar and the Cocoa Powder in the mixing bowl.
- Mix the Powdered Sugar and the Cocoa Powder on low until it is completely combined.
- Add 4 sticks of softened butter and 2 tablespoons of Vanilla and mix until thoroughly combined. (on a medium speed) icing will appear dry. Add milk 1 tablespoon at a time until and beat at medium speed until you have a light and fluffy consistency.
- I found the recipe at Twosisterscrafting.com and it has worked great for cakes and cupcakes. I like to use a lot of icing when decorating with a pastry bag. 1- 10 inch cake of 24 highly pipped cupcakes.
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