Beef Stew
Beef Stew

Hi, I’m Clara. Today, I will show you a way to prepare beef stew recipe. Never miss a recipe of the day again. Here are our most recent easy family recipes to try. Nowadays, I am going to make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

Beef Stew Recipe

Beef Stew is one of the most well liked of recent trending foods in the world. It’s simple, it is fast, it tastes yummy. It’s appreciated by millions daily. They’re fine and they look wonderful. Beef Stew is something that I have loved my entire life.

To begin with this recipe, we have to first prepare a few ingredients. You can cook beef stew using 18 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Beef Stew:

  1. Prepare 1 1/2 Beef stew meat, cubed
  2. Prepare 3 cup Cubed peeled potatoes
  3. Take 3 cup Small onions, sliced
  4. Prepare 2 cup Carrots, sliced
  5. Prepare 6 tbsp All purpose flour
  6. Get 2 cup Water
  7. Take 1 tbsp Canola oil
  8. Make ready 2 tsp Beef bouillon granules
  9. Take 3 tbsp Tomato paste
  10. Make ready 2 tbsp Fresh parsley, minced
  11. Take 2 tsp Dried basil
  12. Get 1 tsp Dried thyme
  13. Take 1 tsp Garlic powder
  14. Get 1 tsp Paprika
  15. Prepare 3 tsp Pepper
  16. Get 2 Bay leaves
  17. Make ready 1/4 tsp Salt
  18. Make ready 1/4 cup Cold water

Instructions to make Beef Stew:

  1. Add paprika, pepper, and 4 tbsp of flour into a large bowl, adding in the beef to coat completely
  2. Oil a Dutch oven over medium heat, slightly browning the beef
  3. Once the beef is slightly browned, add in the water (bringing it to a boil), bouillon, tomato paste, 1 1/2 tsp basil, 3/4 tsp thyme, 3/4 tsp garlic powder, and bay leaves
  4. Lower the heat to a simmer, and cover for 1 1/2 hour
  5. Uncover the Dutch oven, ads in the carrots, potatoes, and onions, and then simmer covered for an additional 30 minutes
  6. Combine the flour, water, remaining basil, thyme, garlic powder, parsley, and salt in a bowl, and then add it in the Dutch oven
  7. Bring to a boil for 2-3 minutes, then remove from the heat. Serve and enjoy :)

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