Hello, I am Clara. Today, we’re going to prepare namkeen mathri recipe. Never miss today’s recipe. This is a very simple recipe to try and is one of my family food recipes. Nowadays, I am going to make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Namkeen mathri Recipe
Namkeen mathri is one of the most well liked of current trending foods in the world. It is simple, it’s fast, it tastes yummy. It’s appreciated by millions daily. Namkeen mathri is something which I have loved my entire life. They are nice and they look fantastic.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook namkeen mathri using 8 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Namkeen mathri:
- Prepare 1 cup all purpose flour
- Take 1 tsp carom seeds
- Take 1/3 cup semolina
- Get 2 tbsp curd
- Take 4 tbsp oil
- Prepare 1 tsp baking powder
- Make ready 1 tsp salt
- Prepare 1 tsp black pepper
Instructions to make Namkeen mathri:
- Mix all the ingredients well and make a hard dough.
- Make oil sausage to fry and rest the dough for 15 minutes
- Start flattening the dough and use any round or shaped utensils to cut the shape of small mathri.
- Use fork to pinch it all over and fry at high flame until looks golden not brown.
- Enjoy crispy so crunchy mathri as snack.preservable for one week to 10 days
So that is going to wrap it up with this special dish namkeen mathri recipe. Thank you very much for reading. I am confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Let’s cook!
