Beef Stew in the Slow Cooker
Beef Stew in the Slow Cooker

Hello, I am Elise. Today, I will show you a way to make beef stew in the slow cooker recipe. Never miss today’s recipe. This is a very simple recipe to try and is one of my family food recipes. This time, I will make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.

Beef Stew in the Slow Cooker Recipe

Beef Stew in the Slow Cooker is one of the most well liked of current trending meals in the world. It’s easy, it is quick, it tastes delicious. It is appreciated by millions every day. They are fine and they look fantastic. Beef Stew in the Slow Cooker is something that I have loved my whole life.

To begin with this particular recipe, we have to prepare a few components. You can have beef stew in the slow cooker using 16 ingredients and 10 steps. Here is how you can achieve it.

The ingredients needed to make Beef Stew in the Slow Cooker:

  1. Prepare 1 lb stew meat
  2. Make ready 2 tbsp oil
  3. Take 1/2 cup flour
  4. Get 2 cup beef broth
  5. Get 1 large onion, chopped
  6. Prepare 2 stalk celery
  7. Make ready 1 cup chopped carrot
  8. Prepare 4 medium Potatoes
  9. Make ready 1 can tomato paste or stew starter
  10. Get 2 tsp Italian seasoning
  11. Prepare 1/2 tsp black pepper
  12. Get 1/4 tsp salt
  13. Make ready 1 envelope stew seasoning
  14. Get 1 can corn
  15. Prepare can green beans
  16. Take 1 can peas

Steps to make Beef Stew in the Slow Cooker:

  1. Heat 2 tbs of oil over medium heat
  2. Add flour and beef to a gallon sized bag and shake until well coated
  3. Add floured beef to the skillet and season with salt and pepper. Stir until browned.
  4. Meanwhile chop the onion, carrots, celery, and potatoes. Then add to the slow cooker.
  5. Next the beef should be done. Pour the cooked beef over the veggies.
  6. Return the skillet to the stove and deglaze the pan with all the crunchy bits with the beef broth.
  7. Add the tomato paste or stew starter and the Italian season and a little pepper and a pinch or salt.
  8. Pour it over the beef and veggies. Add stew seasoning packet and stir.
  9. Cook on low for 8 hrs or high for 4hrs.
  10. The last 20 minutes you can add canned or frozen veggies such and corn, peas, or green beans. Whatever you like.

So that’s going to wrap it up for this exceptional dish beef stew in the slow cooker recipe. Thank you very much for your time. I am sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Happy cooking.

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