Hi, I’m Kate. Today, we’re going to make melt in your mouth chicken recipe. Never miss today’s recipe. This is a very simple recipe to try and is one of my family food recipes. Nowadays, I’m gonna make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Melt in your mouth chicken Recipe
Melt in your mouth chicken is one of the most popular of current trending meals on earth. It’s easy, it is quick, it tastes delicious. It’s appreciated by millions every day. Melt in your mouth chicken is something which I’ve loved my whole life. They are nice and they look fantastic.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook melt in your mouth chicken using 11 ingredients and 2 steps. Here is how you cook that.
The ingredients needed to make Melt in your mouth chicken:
- Make ready 1 cup shredded Parmesan cheese
- Make ready 1 cup mayo
- Take 1 teaspoons garlic powder
- Take 1 teaspoon salt
- Prepare 1/2 teaspoon black pepper
- Prepare 1 teaspoon paprika
- Prepare 4 Chicken breast
- Prepare Minced Parsley
- Prepare Fresh cracked black pepper
- Make ready 2 Tablespoons softened butter for greasing dish
- Take 1 Tablespoon olive oil for greasing dish
Steps to make Melt in your mouth chicken:
- Mix mayo, parmesan cheese, salt, black pepper, garlic powder and paprika together and place chicken in a buttered and olive oiled 9 ×13 inch dish and roll chicken around in butter mixture and then spread mayo mixture on chicken. Sprinkle on a little parsley and cracked black pepper
- Bake at 375. Degrees for 45 minutes or till internal temperature is 165 degrees F.
So that’s going to wrap this up for this distinctive dish melt in your mouth chicken recipe. Thank you very much for reading. I’m confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Let’s cook!