Hi, I am Jane. Today, I’m gonna show you how to make beef stew pot pie recipe. Never miss today’s recipe. This is a very easy recipe to try and is one of my family food recipes. This time, I will make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Beef Stew Pot Pie Recipe
Beef Stew Pot Pie is one of the most favored of recent trending foods on earth. It is enjoyed by millions every day. It’s simple, it is quick, it tastes delicious. Beef Stew Pot Pie is something that I’ve loved my whole life. They’re nice and they look fantastic.
To begin with this recipe, we have to first prepare a few components. You can have beef stew pot pie using 3 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Beef Stew Pot Pie:
- Prepare 4 cup leftover beef stew
- Prepare 2 can buttery biscuits
- Prepare 1 ground black pepper; to taste
Instructions to make Beef Stew Pot Pie:
- Heat beef stew in a sauce pot.
- Lay biscuits on flat surface and press together.
- Transfer stew to a casserole dish. Lift biscuits off counter and lay atop stew. Season biscuits with black pepper.
- Bake at 350° for approximately 15-20 minutes, or until biscuits are caramelized and fluffy.
- Variations; Shredded cheddar, gruyere, parmesean, paprika, Italian seasoning, Lemon-Pepper, herbes de provence, rosemary, thyme, oregano, marjoram,
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