Hello, I’m Laura. Today, I will show you a way to prepare garlic aioli sauce recipe. Never skip today’s recipe. This is a very simple recipe to try and is one of my family food recipes. Nowadays, I will make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Garlic Aioli Sauce Recipe
Garlic Aioli Sauce is one of the most well liked of recent trending foods on earth. It is enjoyed by millions daily. It is simple, it is quick, it tastes yummy. Garlic Aioli Sauce is something which I have loved my entire life. They are nice and they look wonderful.
To begin with this recipe, we have to first prepare a few ingredients. You can cook garlic aioli sauce using 7 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Garlic Aioli Sauce:
- Take 300 ml thickened cream
- Prepare 300 ml whole egg mayonnaise (Thomy brand if available)
- Prepare 4 clove crushed garlic
- Prepare 2 tbsp lemon juice
- Prepare 1 tsp salt (or to taste)
- Take 2 tsp finely chopped mint (optional)
- Prepare 2 tsp smoked paprika (optional)
Instructions to make Garlic Aioli Sauce:
- Mix thickened cream, mayonnaise and lemon
- Add crushed garlic
- add mint and paprika if using.
- mix all ingredients and add salt to your liking.
So that is going to wrap this up for this special dish garlic aioli sauce recipe. Thank you very much for reading. I’m sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Let’s cook!
