Hi, I am Elise. Today, I’m gonna show you how to prepare chicken enchiladas recipe. Never skip today’s recipe. This is a easy recipe to try and is one of my family food recipes. This time, I’m gonna make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Chicken Enchiladas Recipe
Chicken Enchiladas is one of the most popular of recent trending foods on earth. It’s simple, it is fast, it tastes delicious. It’s appreciated by millions daily. They’re nice and they look fantastic. Chicken Enchiladas is something that I’ve loved my entire life.
To get started with this recipe, we have to prepare a few components. You can have chicken enchiladas using 8 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Chicken Enchiladas:
- Get 1 Lg. 50oz. (1.42kg) Can Sweet Sue Boned Chicken
- Get 1 Sm. Can Diced Tomatoes with Green Chiles, drained
- Take 1 Yellow Onion, diced
- Prepare 1/2 Jalapeño, minced
- Make ready 1 Cup Shredded Mexican Cheese Blend
- Get 1 Pkg. Whole Wheat 10in. Flour Tortillas
- Make ready 4 Sm. Cans Nacho Cheese Sauce
- Prepare 1 Sm. Can Enchilada Sauce (Red)
Instructions to make Chicken Enchiladas:
- Preheat oven to 400°F.
- In a large mixing bowl add the chicken, tomatoes, jalapeño, onion, 3Tbsps. Enchilada sauce, and shredded cheese. Mix well. Add a couple Tablespoons of filling on to a tortilla shell. Roll up burrito style. Add to a large 13X9 baking pan. Repeat with rest of tortillas and filling. Set aside.
- In another mixing bowl add the nacho cheese sauce and rest of the enchilada sauce. Mix til well combined. Spread over the top of the enchiladas. Bake for 25-30minutes. Remove from oven. Serve and Enjoy 😋
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