Cinnamon rolls
Cinnamon rolls

Hi, I’m Marie. Today, we’re going to make cinnamon rolls recipe. Never skip today’s recipe. This is a easy recipe to try and is one of my family food recipes. Nowadays, I’m gonna make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

Cinnamon rolls Recipe

Cinnamon rolls is one of the most well liked of recent trending meals in the world. It is simple, it’s quick, it tastes delicious. It is enjoyed by millions daily. Cinnamon rolls is something which I’ve loved my entire life. They’re nice and they look fantastic.

To get started with this recipe, we must prepare a few ingredients. You can have cinnamon rolls using 7 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Cinnamon rolls:

  1. Take 2 cups flour
  2. Prepare 1 1/2 tspn of yeast
  3. Take 1/4 cup sugar
  4. Make ready 1 pinch salt
  5. Take Unsalted butter
  6. Get 1 egg
  7. Prepare Room temperature milk

Steps to make Cinnamon rolls:

  1. Mix the milk with the yeast to activate it and leave it for 5 minutes
  2. After 5 minutes add an egg into the milk mixture and mix together with sugar and butter.
  3. Add in the dry ingredients, flour and salt.
  4. Knead your dough until it can bounce back if poked.
  5. Grease your pan as you roll out your dough.
  6. For the cinnamon add sugar to it and together with butter apply on the dough
  7. Roll out and start cutting as you arrange them on the oven pan. Cover them with a cling foil and allow then rest for an hour.
  8. After an hour into the oven they go. Final result.

So that’s going to wrap it up with this distinctive dish cinnamon rolls recipe. Thanks so much for your time. I’m sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Happy cooking.

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