Hi, I am Jane. Today, I’m gonna show you how to prepare beans pulao recipe. Never skip a recipe of the day again. Here are our most recent easy family recipes to try. Nowadays, I’m gonna make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Beans Pulao Recipe
Beans Pulao is one of the most favored of current trending meals in the world. It’s easy, it is quick, it tastes yummy. It’s appreciated by millions every day. They’re fine and they look wonderful. Beans Pulao is something which I have loved my whole life.
To get started with this particular recipe, we have to first prepare a few components. You can have beans pulao using 7 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Beans Pulao:
- Get 1 glass rice
- Take 2 glass water
- Get 1 cup vegetable
- Take As needed oil
- Take To taste salt
- Take 1/2 cup chopped beans
- Make ready 1pouch maggi masala
Steps to make Beans Pulao:
- Boil rice in 2 glass water and keep aside.
- Now heat oil in a pan add jeera, saute it. Now add vegetable and beans saute 5 minute, add salt and maggi masala.
- Now add boiled masala and mix well.
- Rice is ready to serve.
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