Hello, I am Laura. Today, I’m gonna show you how to prepare beef stew (tomato free, potato free) recipe. Never skip a recipe of the day again. Here are our most recent easy family recipes to try. Nowadays, I will make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Beef Stew (tomato free, potato free) Recipe
Beef Stew (tomato free, potato free) is one of the most popular of recent trending meals on earth. It’s enjoyed by millions every day. It’s easy, it is quick, it tastes yummy. They’re nice and they look fantastic. Beef Stew (tomato free, potato free) is something which I’ve loved my whole life.
To begin with this particular recipe, we have to first prepare a few components. You can cook beef stew (tomato free, potato free) using 17 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Beef Stew (tomato free, potato free):
- Make ready 2 tbsp flour
- Get 1 1/2 tsp salt
- Make ready 1 tsp pepper
- Make ready 2 lb beef stew meat
- Take 2 tbsp oil
- Take 1 tsp minced garlic
- Get 2 chopped onions
- Get 1 can mushroom soup
- Get 1 soup can of water
- Prepare 1 cup brown gravy (or broth sometimes with BBQ sauce)
- Get 1/2 tsp dried basil
- Get 2 cups cauliflower
- Take 1/2 cup celery
- Take 1/2 cup or juice or water
- Get 1 cup either green beans, garbanzo beans, mushrooms,
- Make ready or whatever extra veggies you’d like to add
- Get 4 carrots
Steps to make Beef Stew (tomato free, potato free):
- Coat meat cubes with flour, salt, and pepper.
- Heat a large pot over medium-high heat, add oil, and sear the meat.
- Add garlic, onion, soup, water, gravy, and basil.
- Cover and bake in oven (300°F) for about 2 hours.
- Add remaining veggies and and bake for another 2 hours.
So that is going to wrap this up with this special dish beef stew (tomato free, potato free) recipe. Thanks so much for reading. I am confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Let’s cook!
