Hello, I am Clara. Today, I will show you a way to prepare beans fry recipe. Never skip today’s recipe. This is a very easy recipe to try and is one of my family food recipes. Nowadays, I will make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Beans fry Recipe
Beans fry is one of the most favored of recent trending meals in the world. It is appreciated by millions every day. It is simple, it’s fast, it tastes delicious. They are fine and they look wonderful. Beans fry is something that I’ve loved my entire life.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook beans fry using 12 ingredients and 2 steps. Here is how you can achieve that.
The ingredients needed to make Beans fry:
- Take 100 g beans
- Get 2 tablespoon grated coconut
- Take Salt (as required)
- Prepare 1/2 tablespoon turmeric powder
- Make ready 2 tablespoon Cooking oil
- Get To saute
- Make ready 1/2 tablespoon mustard seeds
- Prepare 1/2 tablespoon urad dhal
- Take 1/2 tablespoon channa dhal
- Prepare 2 green chillies
- Get 6 curry leaves
- Make ready 1 clove garlic chopped
Steps to make Beans fry:
- Cut the beans in to small pieces. Add it in to a pressure cooker with turmeric powder, salt and water. Pressure cook for 1 whistle.
- Saute the ingredients given above by adding oil to a preheated pan. Add the pressure cooked beans to it. Saute it for 5 min. Then add grated coconut and put off the flame.
So that’s going to wrap this up for this exceptional dish beans fry recipe. Thank you very much for your time. I am sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Let’s cook!
