Cinnamon rolls
Cinnamon rolls

Hi, I’m Marie. Today, we’re going to prepare cinnamon rolls recipe. Never skip today’s recipe. This is a very easy recipe to try and is one of my family food recipes. This time, I will make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.

Cinnamon rolls Recipe

Cinnamon rolls is one of the most well liked of current trending meals in the world. It’s enjoyed by millions every day. It’s simple, it is fast, it tastes delicious. They’re nice and they look wonderful. Cinnamon rolls is something that I’ve loved my entire life.

To begin with this particular recipe, we must first prepare a few components. You can have cinnamon rolls using 16 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Cinnamon rolls:

  1. Take For the dough
  2. Take 3 and 1/2 cup flour
  3. Take 2 and 1/4 tsp yeast
  4. Make ready 1 cup warm milk
  5. Get 4 tbsp sugar
  6. Prepare 1 tsp salt
  7. Make ready 2 eggs
  8. Take 4 tbsp butter
  9. Prepare For the filling
  10. Take 5 tbsp butter
  11. Take 2 tbsp ground cinnamon
  12. Get 1/2 cup brown sugar
  13. Take For the icing
  14. Get 1 cup icing sugar
  15. Take 1 tsp vanilla extract
  16. Take 2 tbsp milk

Instructions to make Cinnamon rolls:

  1. Prepare the dough. Add 1 tbsp of sugar over the yeast and 1/3 cup of the milk. Stir to dissolve
  2. In a large bowl, combine flour, 3 tbsp sugar, and salt. Add oil or melted butter, dissolved yeast, eggs and d remaining 2/3 of the milk. Stir to combine and knead until the dough becomes soft and a little bit sticky. Let it rest for 10 minutes.
  3. For the filling: in a bowl combine the butter, cinnamon and brown sugar.
  4. Sprinkle flour on your work surface and roll the dough. Then spread the filling and roll it. Then take a knife and cut it into 12 equal sizes. Put a parchment paper on your baking tray and arrange the cinnamon rolls on with about 2cm distance between them. Cover with plastic wrap and allow to rise for an hour or until doubled in size.
  5. Preheat your oven to 180^C and bake for 20-25 mins until light brown.
  6. Prepare the glaze by mixing all the ingredients together and drizzle it in top of your cinnamon rolls. Enjoy and serve with a cup of milk

So that is going to wrap this up with this distinctive dish cinnamon rolls recipe. Thanks so much for your time. I am confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Let’s cook!

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