Hello, I’m Laura. Today, I’m gonna show you how to prepare cinnamon rolls recipe. Never skip a recipe of the day again. Here are our most recent very easy family recipes to try. This time, I am going to make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Cinnamon Rolls Recipe
Cinnamon Rolls is one of the most favored of recent trending meals on earth. It’s appreciated by millions every day. It’s easy, it is quick, it tastes yummy. They’re nice and they look wonderful. Cinnamon Rolls is something that I have loved my whole life.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook cinnamon rolls using 10 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Cinnamon Rolls:
- Prepare 2 Cups All Purpose Flour
- Get 1/2 Cup Sugar
- Get 1/2 tsp Salt
- Make ready 11/2 tsp Yeast
- Prepare 1 Cup Milk
- Take 1 Egg
- Prepare 2 tablespoons Oil
- Take 2tablespoons Margarine
- Prepare 1 tablespoon Cinnamon
- Prepare 1 tablespoon Sugar
Steps to make Cinnamon Rolls:
- Mix yeast in warm milk for 7minutes to activate it.
- Mix flour, sugar and salt into a bowl.
- Add your egg into the yeast and milk mixture. Pour the wet ingredients to the flour mixture and knead. Add you oil into the mix and continue kneading.
- Cover the dough with a damp cloth and place in a warm area for 1hour. Once its done punch the dough to remove excess air.
- Dust your dough with flour and roll it out about 1/4 inch in a rectangular shape.
- In a cup mix your margarine, sugar and cinnamon. Spread the mix on your dough. Roll up your dough and cut into small portions. Place on your tray and cover to let the dough proof.
- Bake for 30minutes. Enjoy
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